Thank you for helping us by reporting bad content.
It`s been a while since i posted a recipe. But i was looking around the internet just a second ago and i found this recipe for Whoopie Pies. I never ate them but everyone keeps saying they are amazing. So why not try them out this weekend.
What do you need:
2 1/4 cups all-purpose flour
1 1/2 teaspoon baking powder
1/2 teaspoon salt
4 tablespoons unsalted butter, at room temperature
4 tablespoons vegetable shortening
1/2 cup granulated sugar
1/2 (packed) brown sugar
2 large eggs
1/2 cup buttermilk
2 tablespoons milk
1 teaspoon baking soda
1 teaspoon white vinegar
1 teaspoon vanilla extract
Position a rack in the center of the oven and preheat the oven to 375 degrees F. Line two baking sheets with parchment paper.
Sift together the flour, baking powder, and salt onto a sheet of waxed paper.
In the work bowl of a stand mixer fitted with the paddle attachment, beat together the butter, shortening, and both sugars until light and creamy, about 3 minutes. Add the eggs and the buttermilk and beat until combined.
In a measuring cup, combine the milk, baking soda, and vinegar. Add the milk mixture to the batter along with the flour mixture and beat on low until just combined. Add the vanilla and beat on medium for about 2 minutes until completely combined.
Using a spoon, drop about 1 tablespoon of batter onto one of the prepared baking sheets and repeat, spacing them at least 2 inches apart. Bake one sheet at a time for about 10 minutes each, or until the cakes begin to brown. Remove from the oven and let the cakes cool on the sheet for at least 5 minutes before transferring them to a rack to cool completely.
would you try this?
*picture and recipe from link below*