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-photo from sourse-
these are pictures of a mcdonalds hamburger (left) and a regular homemade hamburger (right) these two hamburgers were sitting at room temp. in a ziploc bag for 11 days. as you can see the mcdonalds hamburger didnt change one bit and the homemade one obviously did. all i got to say is what is mcdonalds hamburgers made of that bacteria doesnt want to grow on?? what are these things made of??