We Were Taught to Never Play With our Food, But...

3 years ago

I think I`m going to have to make an exception for this one. Making sushi out of non-traditional ingredients looks like a lot of fun (and delicious for that matter!). This article from BuzzFeed`s Rachel Sanders gives us a cool new twist on creating foods that resemble sushi. What would you use as ingredients?

Source link: http://www.buzzfeed.com/rachelysanders/kinds-of-fake-sushi-that-arent-fooling-anyone

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