Udon Japanese Style Noodles with Soup Base in Beef Flavor

<em>I love eating noodles especially thicker noodles like these udon noodles. I wanted to give this a try because these packets of noodles were fairly inexpensive- at my asian market, it was 2 for $1! The flavor I decided to try today for lunch was beef!</em>

<strong>How to prepare these noodles?</strong>
Get a pot, add some water let it boil
Once your water is boiled put in your udon noodles
2-3 minutes, take your udon noodles out (put the seasoning in) and place it in a bowl
Optional (add toppings/sides) - I added some green onions, cilantro and a left over Hillshire Farm Cheddar Wurst smoked sausage.

Overall: I would highly recommend these noodles! They`re extremely yummy, decent portion size and super affordable especially for a college student! =)

<strong>Have you tried these udon noodles before? What did you think of these?</strong>

Photos via Mine | Don`t take without Permission.

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