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Tonight we ordered take out from a Chinese dumplings and noodles restaurant. The dough for the dumplings and noodle is all made by hand inside the restaurant. I didn`t like the dumplings, but the noodles was good. The dumplings tasted like the pork and leek ones found in the frozen aisle except with a thicker skin. When it comes to pork and leek dumplings, I still think my mom makes the best ones that I`ve had.
All photos are my own.