4 years ago

Ever since I tried the spicy fried rice from Chiang Mai Restaurant, I have been thinking about it and I finally satisfy my cravings by dropping by at my this new favorite Thai restaurant of mine just for their fried rice. A plate of good fried rice, by my definition, is the one that is full of wok flavor, nicely seasoned and bursting with ingredients and this is exactly the kind of fried rice that I love:) I must give credit to this restaurant for using only the freshest vegetables such as broccoli, carrots, baby corn, cabbage, snow peas and celery to make this super delicious fried rice dish, love it!

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