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I adore my slow cooker more than anything in the world who ever made these deserve a medal cause they are well and truly brilliant! I make alot of food and not really eat it and have to relay on joe to eat it and tell me what its like. So I was making tea the other night and decided I would make the next nights tea aswell. I went for a sausage stew with loads of veg and patato and left it cooking. I turned it all off before bed. Dont want anything to set on fire. Then put it on low before work joe(myboyfriend) was working close so called in on his dinner to check on it. When I got home all I had to do was but the yorkshirepuddings in the oven and it was ready to eat. Joe said it was lovely and had more I made that much I put it in some plastic tubs and froze it so he can have it again. No point in wasting it!