Steamed Buns

Hey everyone! I wanted to share with you this treat that I like to have whenever I go to my local Asian food market. These cute little steamed buns are in the shape of peaches, and are filled with either taro or red bean paste. I`ve never had anything like this before, since the outside is glossy but the bun is so soft and moldable to the touch. The filling is sweet enough to add flavour to the plain outer coating, but not too sweet like some Indian desserts I have tried. I think you should give these a try if you get the chance!

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