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Tonight my mom made spaghetti for dinner. She makes amazing spaghetti. She used ground pork in the sauce instead of ground beef which I`ve noticed gives better flavour. The spaghetti was extra delicious tonight that it really didn`t need the grounded black pepper. I added it before tasting. I look forward to lunch tomorrow since there`s leftovers. If you`ve always used ground beef in your sauce and want to try something different, try ground pork.
All photos are my own.