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I`m a fan of Skinnytaste recipes, especially when I need something different which pushes me to eat outside the box (i.e. the same things different ways). I`ve seen the recipe for the Skinnytaste Roasted Strawberry Banana Bread time after time, but had yet to try it out. That is, until it turned out that I had a few extra ripe bananas and some excess strawberries in the refrigerator that were in need of use.
Before trying this recipe, I would have never thought of roasting strawberries, but it`s definitely a unique twist. It brought a whole new flavor and level of moistness to the banana bread that was truly unique. I love the classic banana bread (with walnuts) but I have to say ... this took the cake. This is undoubtedly one of the best banana breads I have tried. As with classic deserts strawberries typically always compliment banana so its no real wonder to me as to why this is a fabulous combination.
The bread itself was delicious. Moist, soft, a little chewy and was a perfect spin on a classic. Out of the two banana breads I made (the classic with walnuts and this) the strawberry was gone within a day and a half and the classic lingered a little longer.
The greatest part is a serving (1/16th of the loaf) is only 88 calories and for those who follow Weight Watchers, a slice was only 2 points plus values.
If youd like to give the bread a try, you can find the recipe on the skinnytaste website.