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I love sashimi! It`s expensive, but well worth it :) My mom is really good at slicing fresh salmon, but I lack the skills, so when I`m away from home, I have to splurge and buy the precut kind. It`s always cheaper if you can cut it yourself, I`m going to learn eventually.
This is a Sashimi Blend Salad. I mixed in sliced and chilled egg, cucumber slices, seaweed, chicken, tuna sashimi, salmon sashimi, and some salmon roe. You can mix soy sauce and wasabi into this, but I used a miso salad dressing instead.
It might seem like a weird blend, but it tasted so good with the mix of vegetables and meat :)
<em>Do you like sashimi? Tuna or Salmon?</em>