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Korean rice cake is made from sweet rice flour and is used to make dishes such as spicy rice cakes. The rice cake sticks I used to buy are 2 - 3 times the size of these, but I found these little ones today. I bought a pack because I was craving spicy rice cakes. They are frozen in this photo, but once cooked they`re soft and chewy. I will post the recipe for spicy rice cakes some day.
All photos are my own.