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picture is not mine or recipe! thank you iamahoneybee for the recipes!!!
the recipe i love she made was Raspberry Sorbet :
12 oz of fresh or frozen raspberries
1 1/2 cups water
1 1/2 cups sugar
juice of half a lemon
1) In a medium sauce pot, combine the water and sugar together. Heat over medium heat until the sugar is fully uncorporated. Let simple syrump COOL.
2) Puree fruit in a blender or food processer. Strain fruit to remove seeds from puree.
2) Once the simple syrup as cooled add the pureed fruit and the lemon juice. Combine completely.
3) Add mixture to your ice cream maker and follow manufacturers instructions.
makes 8 1/2 cup servings
Source link: http://iamahoneybee.com/2010/07/06/raspberry-sorbet/