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So I have so much Ramen and wanted to do something about it. I research some recipies and came upon a ramen salad. Its so easy to make, taste great, and very healthy.
All you do is get a bag of ceaser salad and chop it up, mix it with olive oil, your flavor vinergarette, salt, black pepper, pinch of sugar, and mix it all with the soup base of the ramen.
You miss the salad and break down the dry noodles togather and voila. YUMMY