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Pumkin Ravioli with pecans and sauteed pearl onions and a butter thyme sauce. I tried this after i made it for the first time and it was beyond amazing. I not a big ravioli eater she when i tried these i was surprise. I didn`t know what to expect. That type of food just always seems so dull and unappealing, but i with a little imagination and creativeness anything can be delicious if done right.
what do you guys think?
this photo belongs to me