Thank you for helping us by reporting bad content.
A lot of people hate dessert pizzas, and a lot of people hate Pizza Hut... ergo a lot of people will hate this post. In Taiwan`s Pizza Hut buffet, you pay 299 NT (~$9) to go apeshit on an assortment of pizzas. The selection is hardly ordinary, with okonomiyaki, Hawaiian pork, pepper steak, General Tso`s chicken, and Korean kimchi BBQ gracing the frequently rotating menu (oh, and they serve roast chicken too!). Maybe I`ve become desensitized to how special some of these flavor combos are, but no, the thing that caught my eye was the synergy between apple pie filling and pan pizza crust. I present you... the apple pie pizza.
To say it`s life-changing would be a lie, but to deny that it tastes good would be an injustice. To summarize all that goes on in this culinary jewel, a slightly undercooked pan pizza crust is topped with an ever so thin layer of cheese, followed by caramelized soft apple pie filling, and glazed over with a light sugar syrup, which has a delightfully cinnamon flavor. Yes, the crust is still a tad oily (as are all pan pizzas from Pizza Hut), and the apple topping might have been a shade too sweet, but it`s cheesy apple pie bread... there`s no way that mix of ingredients isn`t 100 sorts of incredible.