5 years ago

I cannot tell you how much I enjoy eating Vietnamese food. I love how Vietnamese incorporates the freshest vegetables and herbs in their dishes, everything just tastes so delicious when food is prepared that way:) I especially love this plate of pickled radish and carrots that is meant to be eaten with sandwich but we ate it with everything else (noodles, rice etc) because it was so yummy! I love how crunchy the pickles are, I have tried making my own but they never came out tasty! Does anyone has a recipe and don`t mind sharing? :)

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