Pan Seared Tuna with Asparagus

Tonight`s dinner featuring medium well pan seared tuna fish with side of asparagus, buttered rice and pistachio nuts.

Thoughts on dinner? The chef normally recommends tuna to be served raw but I`m not a fan of raw so I asked for medium well. The fish tasted really delicious especially with the sauce - I`m not sure what the sauce was but it had a kick of spice and tang!

Are you a fan of tuna? How do you normally like your tuna prepared?

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