OYSTERS - first attempt at steaming

4 years ago

Hey luuuxers

I`ve always loved my oysters natural (raw) nothing on top, not even lemon. However, i thought i`d attempt to make these with ginger and shallots. Typical asian style.

I steamed these for 8minutes and they turned out perfect, it was perfection. I was so so proud of myself hahaha

I added the soy sauce after the steaming. Also, keep in mind that these are quick large. Anything smaller, i would steam it for 5mins or else they`ll turn into prunes lol

Do you like your oysters natural or steamed?

Thanks for dropping by, all photos are mine, please don`t steal

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