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There`s a place in Brooklyn that makes the tastiest grilled corn ever! It`s Habana Outpost, a place that`s only open seasonally and serves Cuban-style food.
Why is their grilled corn so delicious? Because it`s not plain corn, it`s grilled corn covered with mayo, cotija cheese, chayenne pepper, and lime on the side for you squeeze if you please.
Seriously, people come here to just buy drinks and corn, not even other food, it`s that good.
It`s corn done unhealthily good.
Anyone go here?
Have you had similar corn elsewhere?
Text: my own
Image: see source