Lunch | Marinated Beef With White Rice

4 years ago

Hey everyone! I just wanted to show you guys what I had for lunch a while back. I was out all day and didn`t really have time to cook anything but I remembered that my mom had some marinated beef in the fridge. Jack pot! I took some out to cook, which was pretty quick since I didn`t had to season it. I just had to take out a pan, turn on the heat, and cook the meat. I know that some people like to cook their meat somewhat rare or medium rare but I always make sure to cook it fully. Even though it was cooked all the way, it was still tender and moist. I think it was because of the way that my mom marinated it. I ate it simple with white rice and some sauce drizzled on top of my rice. It was delicious and of course, I ate some more the next day for breakfast. LOL
QUESTIONS: Have you ever had anything like this before? How do you like your beef cooked-rare, medium rare, or fully cooked?
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