Lunch: Lemon-Pepper Tailapia Pita with Feta

So for lunch today... I should have gone to the grocery store because the fridge was pretty empty. But I chose to find something! So fish is always easy and I had some. So, I cut it into bite size pieces, added lemon pepper, garlic powder, a dash of onion powder, cut up some green onion and tossed it around with some a little extra virgin olive oil. I melted my feta inside my pita and added my concotion to the pita. OMG, so good. I was a bit afraid... I didn`t know how the feta was going to work, but it turned out good. I wanted another, but only because it was good not because I was hungry... I have enough for leftovers tomorrow!

Oh and excuse the paper plate, I was hungry! =)

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