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One of my favorite types of protein to have is beef. Being from the Midwest, I love my steaks. So with this meal I seared up a cut of sirloin and accompanied it with a side salad.
For the beef, I just seasoned it with the following:
- Olive Oil
- Cayenne pepper
Just searing it for 3 minutes on each side for get a medium rare finish.
For the salad, I kept it simple (yet still flavorful) just by dicing up a tomato and adding slices of cucumber to it. Dice up some fresh parsley and add a bit of heat with fresh jalapenos. Finish it off with any type of vinegrette dressing of your choice, and there you have it.
One of my favorite lunches to have.
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