Jelly in oranges peel

4 years ago

Hello all,
In addition to flavor meals and cakes the appearance also counts a lot. On a table full of cakes that counts is creativity, is the jumping more in sight. As in all things, small details make the difference.
This gelatin made in orange peel eg jumps the view to anyone! If you want to know how to do, just cut the oranges into halves, take out the buds and fill the shell with gelatin, cut into smaller slices after they are solid.
A simple idea but it makes all the difference, and I like to think I`m doing though, because I love eating gelatin ...

What do you think of this gelatin in different dishes?

image not mine

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