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Even while trying to stay healthy, Sundays are definitely days I treat myself to a craving I may have. I love visiting the fresh Farmer`s Market around the city and picking up things to prep at home. There`s just nothing like fresh ingredients!
Yesterday, I picked up this amazing French loaf and some real Italian Deli meat to prep myself and a friend a nice sub sandwich.
dress the French loaf with some Extra Virgin Olive Oil and Balsamic Vinegar, layer a generous amounts of various Italian meats, and top it off with a ripe juicy tomato and you have an Italian sub ready to enjoy!