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One of my favorite dish from Copelands happens to be Shrimp and Tasso Pasta.
Not only myself, but my family loves to eat this as well. Of course we had to Google
the recipe because my little sister`s boyfriend had an idea.
My little sister`s boyfriend wanted to surprise my little sister for her birthday so this is
what he made. You can use either use Crawfish or Shrimp, but I think with this dish I prefer
to use just Shrimp.
What makes this so darn good is the Tasso. The Tasso is a special ham that`s very popular
in New Orleans. A lot of restaurant used this type of ham for their pasta dishes. The Tasso
gives the dish a smoky taste you`ll never forget. I love how cheesy this pasta taste as well. I loves
it when he makes it because I always eat me two bowls. LOL
1. Have you ever tried Shrimp and Tasso Pasta before?
2. What`s your favorite pasta of all time?
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