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I made this pecan pie today for the very first time from scratch. Everything including the pie crust was made from scratch. It came out pretty good. I got the recipe from the back of the bottle of the kyro corn syrup. But I just adjusted the recipe by reducing the amount of sugar cause I didn`t like it that sweet but I think I`ll even reduce it even more next time I make it cause it was still a bit too sweet. Everyone liked the pie though, only my husband said it was a bit too sweet though. He`s not really into sweet stuff except for chocolate..hahaha..
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