Homemade Chili!

5 years ago

We made chili in nutrition class on wednesday and ate it on thursday. It was really good; not extremely spicy, but it was spicy enough. We put some chipotle peppers in it, which I think made it a little sweeter, but spicier. This week, we got to choose our own recipe and I brought in this one (in the source link), which has 5 stars. It definitely tastes like a 5 star recipe. I`d make this chili again if I had the ingredients.

*picture is mine.

Source link: http://allrecipes.com/recipe/debdoozies-blue-ribbon-chili/detail.aspx?event8=1&prop24=SR_Title&e11=chili&e8=Quick%20Search&event

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