Glazed Chicken Wings

5 years ago

I was having one of my chicken cravings last night and luckily for my I had some chicken wings in the freezer! I wanted something sweet but spicy. So I came up with this recipe :)

Glazed Chicken recipe:
*What you need
-12 whole chicken wings (about 2 1/2 lbs)
-4 cloves of garlic, minced
-1/2 cup BBQ sauce
-1/2 cup honey
-1/2 cup soy sauce
-Sriracha sauce

*Make it:
-Cut chicken wings into three sections; discard wing tip section or save and freeze them to make chicken stock. Or if you like the wing tip you can just cut it into two sections.
-In a bowl combine BBQ sauce, honey, soy sauce and minced garlic. Add the sriracha sauce little by little adjusting to your taste.
-Preheat oven to 350*F degrees. Place your chicken wings over 13"x9" baking pan or whatever baking pan you have~ (I covered the pans with foil because it was less mess for me to clean afterwords.)
-Pour your sauce over the chicken and bake for 50-60 minutes (I baked it for 60min and flipped the wings to the other side after 30min to even the flavor, but you can flip it every 10min or so to give it that extra flavor and glaze.)
-Now you are done! You can finally eat!

*You can also add chopped jalapenos to the sauce before pouring it into the chicken wings.

Hope you enjoyed this post! :)

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