Fresh Apple Coffee Cake

One perfect recipe!

1 cup water
1 egg
2 Tbsp. shortening
2 3/4 cup bread flour
1 tsp salt
12/ tsp cinnamon
1/3 cup brown sugar, packed
2 1/4 tsp (1 packet) active dry yeast
1 cup apple, peeled, chopped or shredded
1/2 cup walnuts. chopped
1/3 cup brown sugar, packed
1/3 cup all-purpose flour
1/4 tsp nutmeg
1 tsp cinnamon
1/4 cup butter, softened

Preheat Oven to 375ºF.

Grease and flour (or spray with baking spray) a tube pan or a 9-inch square cake pan.

In saucepan, heat water and shortening until very warm (120°-130° F; shortening does not need to melt). In large mixer bowl, combine 1+1/2 cups flour, yeast, brown sugar, salt, and cinnamon; mix well. Add water with the shortening to the flour mixture. Add egg. Blend at low speed until moistened; beat 3 minutes at medium speed. With a spatula, fold in the apples and walnuts a little at a time until combined.

Prepare Topping: Combine brown sugar, flour, and spices. Mix the butter in with your hands until the mixture is crumbly. Sprinkle topping over the dough.

Source link:

Follow Luuux

Related Posts

Trending Food