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so I`ve decided to make something nice for Easter this year, its going to be a cake that`s in the shape of a hat (to be like a bonnet). I`ve brought some sugar dough and made little eggs with it, a cake ribbon to wrap round the `hem` on the day I`m going to ice the cake and cut the bottom cake in half and add butter cream. Hit or miss? Also I was wondering if i could add anything else?
(mine wont be as fancy as the 1 in the picture)