DOTN 032412: Fried Rice with Spam

5 years ago

Hey Luuuxers!

Tonight I decided to whip out another really fast and easy dinner. Tonight I decided to make another bowl of fried rice. This time, I decided to use spam as my meat rather than barbeque pork like I did last time. I also used yakisoba sauce for more flavoring just like last time. I think I need to add more yakisoba sauce to add more flavor to my fried rice; sadly for tonight, I just used some ketchup to add more flavoring.

Do you guys make fried rice often? What do you add in your fried rice?

Got comments, questions or suggestions? Leave them in the comment section below!

*images are mine*

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