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This is my dinner from one day last week that I forgot to post earlier. I had fusilli pasta with a side of fried hunter`s bologna sausage and a few fresh tomatoes (can`t have dinner without some veggies..). I don`t know if this kind of sausage is popular outside of germany but is is basically a mixture made of lean beef and pork, salt, pepper, garlic, mustard seed, capsicum, mace, cardamom and water, which makes the sausage juicy. It tastes really good when you fry it so we coated the slices with egg and breadcrumbs. I also ate the remaining egg and breadcrumbs made into schnitzel. For the pasta sauce we tried a different instant sauce with tomato and mozarella flavor but it didn`t taste all that great since it was lacking tomato flavor, I`d rather have napoli sauce again next time. We shredded some fresh parmesan over it, et voilà!
Let me know what you think about my dinner in the comments below! Thanks for stopping by.
<em>*picture is my own, do not repost anywhere please*</em>