DiY: Magic Shell!

Oh Im just on a food roll.
I love this DIY !

1/2 cup coconut oil
11.5 oz bag of chocolate morsels (or 1 1/2 cups)

01. Melt coconut oil over low heat.

02. Stir in chocolate until completely melted.

03. Allow to cool to room temperature before devouring over ice cream.

Add to icee cream,, etc.

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