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I love Cantonese food. I went out for a delicious Dim Sum dinner tonight. For those of you who don`t know, Dim Sum means "snack" in Cantonese. People in Hon Kong would snack on Dim Sum with cups of tea. But in Taiwan, Dim Sum is so popular, a lot of restaurants have Dim Sum all day long. Anyway, we ordered bicolored dumplings with vegetarian filling, rice sheet noodles filled with prawn, stir fried beef noodles, lobster dumplings, pickled cucumber, steamed wheat buns filled with salted egg and pork, and fried turnip cake.
Do you like Cantonese food?
*do not use my pics
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