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The other night my boyfriend surprised me with this delicious dinner. He made egg glazed chicken topped with parsley, garlic bread, rice, and salad. It tasted so good!
To prepare the chicken, he baked it for a few minutes, just to get it tender, then took it out of the oven to spread the egg on top of it.
To make the garlic bread, he first melted butter in a frying pan with garlic powder, then rubbed the butter on both sides of the bread and stuck it in the oven for about 5 to ten minutes. You have to constantly check the bread to make sure it doesn`t burn.
**photo is mine**