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Hi there! This is a dish I had for lunch and I really love this. I usually don`t eat fishballs cause to me it tastes fishy, well the white ones. But this one mixed in with the curry really tastes good. I remember visiting Hong Kong one time and I tried their fishballs from the street vendors and they were amazing. This comes really close to it. They weren`t dry and were really bouncy, if you know what I mean..lol.. I googled some recipes and tried making this at home. It came out to be really close but not quite yet. I am still in search of this perfect curry fish ball recipe. Does anyone of you out there have a curry fishball recipe to suggest for me to try? Have you tried curry fishballs?
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