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Yesterday for dinner I chose to make ribs in my crock pot. I love my crock pot I throw all my ingredients in let the "stuff" cook several hours and wa-la dinner is done.
For my ribs yesterday I chose to use Country Style Boneless Ribs with a bottle of Sweet Baby Rays Original Sauce as well as salt and cracked pepper.
I let my ribs cook 8 hours and they came out so tender my only complaint was my BBQ Sauce didnt stay thick.
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