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This meal was made last weekend. Like always, I didn`t know what to make and I had all the ingredients on hands I figured what the heck and make this wonderful noodle dish. I have to say, this bun rieu was the best I`ve made so far. The first time I made it it was still good, but I knew something was missing and I couldn`t figure what. This time around I hit the spot. It was awesome even the hub really enjoyed it.
Bun rieu consists of fried tofu, tomaotes, crab paste, dry shrimp and pork, crab, and egg mixture, of course rice noodles too.
Q: Ever had or hear of bun rieu?
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