Chocolate Chip Cookies from Scratch

5 years ago

I wonder how often people really make things from scratch these days, it seems like our generation wants everything done as quickly as possible, so there are a lot of methods around doing things the old fashion way.

For these cookies, you`ll need:
1 cup of softened butter
1/2 cup of white sugar mixed with 1/2 cup brown sugar
2 eggs
2 teaspoons Vanilla Extract
3 cups All-Purpose Flour
1 teaspoon Baking Soda
1 teaspoon Water
1/2 teaspoon slat
2 cups of Dark Chocolate Chips

Simply mix dry ingredients in one bowl, wet ingredients in another, and then blend them all together into a cookie dough. Put the cookie dough in the fridge for an hour. Then they`re reading to put on a sheet. Bake them for about 12 minutes at 350 degrees. 12 minutes will give you the type of cookies that are crispy on the outside and chewy on the inside. If you prefer much softer cookies, 10 minutes will do. If you prefer crispier cookies, then bake for 14 minutes.

The last step is to let the cookie cool for 5 minutes. Set them out on the table and share it with family or friends over some milk, coffee, or hot chocolate.


<strong>Have you ever made chocolate chip cookies from scratch?


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