Breakfast of the Day

4 years ago

I had some corn chex this morning with silk almond milk. Chex is a gluten free cereal and this is my second favorite flavor. The Honey nuts is the best. I like this corn flavor because it stays crunchy in the milk for a long time. The rice flavor seems to get soggy right away and so does the cinammon. If you are looking for a cereal that stays crunchy for the entirety of your breakfast dining, then this cereal is for you.

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