Bolo de Maçã e Canela


ingredients:

- 250 gr of flour
- 250 gr of sugar
- 100 gr Butter
- 4 eggs
- Cinnamon q.s.
- 4 Apples
- Yeast

preparation:
Mix the eggs with the sugar and stir.
After adds up afarinha, yeast, cinnamon and butter and stir everything well.
Finally the apples are cut into cubes and mixed with prepared.
Grease is a shape, and place the mixture.
Over prepared can put apple cut into half moon sprinkled with cinnamon.
  Leads to the preheated oven at 180 ° for about 35 minutes.

It is an excellent option to follow up with a coffee among friends!
I, for example, made a snack with him, accompanied by a hit and fresco.os acquire, because it has not appeared such. But now I walk with a eye on, now just hope they wear well.

Source link: http://www.algodao-doce.net/2013/06/bolo-de-maca-e-canela.html

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