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My parents, boyfriend and I ate at a Vietnamese Banh Cuon Restaurant - that specializes in banh cuon and their special shrimp tempera. My parents ordered the same entree as my boyfriend (pictured below) which is the Flour Sheet roll with Ground Shrimp, Shredded Pork and BBQ Pork. I ordered the Flour Sheet with Mixed Pork, Meat Loaf & BBQ Pork with Shrimp Tempera.
Thoughts? This is my 2nd time dining here and the portion size is reasonable - they do give you a lot of vegetables (takes up half the space - filled with bean sprouts which I`m not a fan of and cucumbers). Pricing is about $7 a plate which isn`t bad.
Overall: I love the shrimp tempera mostly and it`s something Vietnamese Restaurants do not offer here where I live so it`s quite tasty!
Are you a fan of Vietnamese Banh Cuon?
BanhCuon VietnameseFood FlourSheet