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<em>Chinese/Vietnamese New Year is just around the corner.. only 3 more days and everyone in my family is cleaning, going grocery shopping, preparing for the new year..</em>
One must have for tet has got to be <strong>banh chung</strong>, it`s a vietnamese steamed cake that you can buy at the asian market or order from a restaurant. My family actually ordered this at a home run restaurant for only $12! It`s loaded with meat compared to other places [we actually bought 5 because you`re supposed to give away some to family too]
Even though this is a must buy, I am not a fan of banh chung. You typically eat banh chung with sugar.
<em>What`s in the Vietnamese Steamed Cake?</em>
[Ingredients may vary depending how you want to prepare banh chung though]
<strong>Have you ever tried banh chung? What did you think after trying it out? If you never have, would you try it?</strong>
Want to learn how to make banh chung?
Photos via Mine | Don`t Take!