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I managed to get a sample of this when I was grocery shopping the other day, and I shared this in a haul with all of you. I have added this to my list of essentials for my cupboard. This salad dressing is much healthier, light, and tastes better than those thick ranch sauces and other sauces I was using as salad dressing before. It`s very light and almost like a vinaigrette, which is the type of salad dressing I prefer. This salad dressing has a mix of soysauce flavor with a hint of mustard, it gives that sort of spicy flavor that wasabi has, and it`s not too strong. It gives your salads some zest without having to squeeze in some citrus, I absolutely love it! There are a lot of ingredients in this dressing, so it`s important to kind of shake it up before each use. The best part is that you don`t need to use a lot of this in your salads. What I do is I put my salad mix in large bowl, then I pour about a cap full of this dressing, close the lid, and I shake it up to evenly spread the dressing over all the vegetables.
Another great way to use this is to cut up tomatoes, avocado, carrots, and cucumbers, pour in a cap full of this dressing, and shake it up. It pairs nicely as a salsa with chips or add some pasta for a quick and easy pasta salad.
<strong>*IMAGES TAKEN BY ME & WATERMARKED FOR CREDIT. Feel free to use photo only :)</strong>