Apple Cupcakes with an Apple Butter Buttercream Frosting

4 years ago

picture is not mine or recipe! thank you iamahoneybee for the recipes!!!
the recipe i love she made was Apple Cupcakes with an Apple Butter Buttercream Frosting:
2 1/2 cups flour
1 tablespoon, plus 1 teaspoon baking powder
1 tablespoon ground cinnamon
1 teaspoon salt
4 eggs, at room temperature
1 cup packed dark brown sugar
1 cup granulated sugar
1 cup vegetable oil
1 tablespoon vanilla extract
4 baking apples (about 2 pounds), shredded

Apple Butter Buttercream Frosting

2 sticks of unsalted butter, at room temperature
5+ cups of powered sugar, sifted
1 tablespoon vanilla extract
1/3 1/2 cup of apple butter

1. Preheat oven to 350. Line 2 cupcake pans with liners.
2.In a large bowl, whisk together the flour, baking soda, cinnamon, and salt.
3.In a medium bowl, combine the eggs, brown sugar, granulated sugar until smooth. Whisk in the oil and vanilla extract.
4.Add the wet mixture into the dry mixture until just combined. Add in the shredded apples.
5.Spoon the batter into the cupcake liners and until almost full.
6.Bake for 25- 30 minutes, or until a toothpick inserted in the center comes out clean. Cool on a baking rack.
7.Prepare the frosting by: Cream the butter until light and fluffy. Add in the powdered sugar in batches, mix completely. Add in the vanilla and apple butter and mix completely. Add more powdered sugar until reached desired consistency.

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