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No domingo de tarde fiz Aletria. Custumo fazer várias vezes já que o pessoal aqui de casa adora. E vocês também gostam de aletria?
On Sunday afternoon I made vermicelli ( Aletria in portuguese) that is a dessert made with water, lemon peel, cinnamon stick, butter and pasta vermicelli that after cooked you can sprinkling with cinnamon powder as you can see by foto.i usually do often because my family loves.
picture is mine do not take please