After School Snack: Potato amp Onion Pierogis!

5 years ago

After seeing a post on pierogis, I started craving them! So I figured I would fry up a few quickly. These pierogis come in a bag and are frozen in the freezer section of the grocery store. We have a lot of bags of these since I love making them as a snack for after school, or just a snack in general.

All I did was take out a frying pan, and put on the stove. I added a little bit of olive oil to the pan and let that heat up. After about a minute or two, I added in the pierogis. Once they started cooking I added some pepper & garlic salt to season them. I let them sit for a few minutes until they started to turn golden brown. They came out so well and satisfied my craving!

<strong> *Photos belong to me. Please do not take! </strong>

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