With some left over egg roll stuffing, my mom decided to stuff some into tomatoes. You can also stuff the leftover stuffing into bell pepper, mushroom or into patties too but my mom wanted to use tomatoes since we had a bunch! On the vine tomatoes to be exact to make some tomato and tofu soup. The soup base is made with some chicken broth. This soup is really unique and flavorful- I actually ended up enjoying the soup which is rare! I don't think there is a set recipe for this because my mom just winged it but it turned out really good. Soup was served with rice.
Have you ever tried a soup with tomatoes, tofu and pork before? Or something similar
Photo via Mine | Don't take without Permission.
Comments (17)
They look fantastic and mouthwatering!
My mom makes this! She also makes stuffed tofu or stuffed bittermelon. I never eat the stuffed bittermelon because I can't stand the taste.
stuffed tomatoes are the best!
My mum has made something similar but not quite like what you had. I know my mum likes frying the tofu and cooking it with the tomatoes until the tomatoes disappear lol but there isn't no soup
Oh my gosh this looks amazingggg. I have never tried stuffed tomatoes before but I am always looking for new dishes to make so I know I will be making this soon. Your mom sounds like she is an amazing cook!
ooh that looks SO yummy!
yummy~ I have made this before, but with peppers
they look good
um prato bem simples e muito saboroso
they look really good!
I really dislike the taste of cooked tomatoes like this. I am weird. The only time I like cooked tomatoes is in a pasta sauce or chili.
that looks yummy!
YUMMY
looks good
yummy! Looks like a dish my grandma used to make. Whenever she made stuffed grape leaves, any leftover filling she would use to stuff tomatoes, peppers, zuchinni and other veggies.
That looks very yummy. Never tried these before.
looks good!