I’ve never really liked tomatoes, ever. But I’m slowly learning to enjoy them. This afternoon, I was starting to be a little hungry. I opened the fridge and saw half a tomato I took it and slice two sections. I added Italian spices, celery salt and garlic powder. I added on top a feta & oregano dressing and some parmesan cheese. It was very fresh and tasty, I really liked it! I think it would make a great appetizer! I did something similar last week, with all the same spices and dressing, but instead of tomatoes I took feta cheese. Of course I didn’t add parmesan cheese on top of that! It was really salty for sure, but oh so yummy! I think I liked the feta version better, but the tomato one was still exellent!
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